This recipe is a nice change of pace from the typical spaghetti dinner, but it will still appeal to picky eaters. The flavor of the sausage and sage work so well together. It comes together in less than thirty minutes.
A tomato based and cream based sauce are made separately and then combined. Since I have picky eaters, I often set aside some of the cream sauce to be served to them.
This goes well my my favorite Italian bread recipe and a green salad.